End hunger, achieve food security and improved nutrition and promote sustainable agriculture

Indicator 2.4.1: Proportion of agricultural area under productive and sustainable agriculture

Status Published
Indicator 2.4.1 - Proportion of agricultural area under productive and sustainable agriculture
Target 2.4 - By 2030, ensure sustainable food production systems and implement resilient agricultural practices that increase productivity and production, that help maintain ecosystems, that strengthen capacity for adaptation to climate change, extreme weather, drought, flooding and other disasters and that progressively improve land and soil quality
Goal 2 - Zero hunger
Organization Food and Agriculture Organization of the United Nations (FAO)
Metadata Türkmençe, English, Русский
Source

Ministry of agriculture of Turkmenistan